Certified Organic Ingredients: Durum Semolina, Cake Flour, Free Range Eggs, Potatoes, Ricotta, Parmesan Cheese, Cavolo Nero, Brown Onion, Wine, Filtered Water, Salt.
Australian Certified Organic & Biodynamic
Supporting Sustainable and Regenerative Agriculture
No Added Sugar
Australian Made and Owned
For a traditional and easy option, simply toss them with a fresh tasty Pasta Emilia Pesto Sauce. For an elegant and innovative combination finish them in the pan with melted, savoury gorgonzola and toasted walnuts.
Cooking time: 5 - 7 minutes.