Bacco Wine Night
We are excited to launch our new wines and announce our wine bar that should be opening downstairs at the end of the year!
SNACKS ...........STUZZICHINI
Warm Olives
Sourdough focaccia with Kogi-Cultured Butter
Duck Confit Crocchette, Rhubarb agrodolce
Torta Fritta with prosciutto and Parmesan
Torta Fritta w gorgonzola, caramelised onion and fermented chilli/garlic honey
SMALL PLATES...........PIATTI
Citrus and Beetroot salad with goats chèvre
Tuna carpaccio with anchovies and a burnt citrus dressing
MED PLATES...........PIATTI
Pumpkin, Taleggio and radicchio Risotto
Chittara with Crab, bisque and fermented chilli
Balanzoni (mortadella and spinach cappellacci) w parmesan cream sauce
LARGE PLATES...........PIATTI
Porchetta with Cannellini Bean Puree and Tarragon Salsa Verde
CONTORNI
Braised Leeks, Crispy Potatoes and black garlic butter
DOLCE
Vanilla Gelato with Poached Pears and Saba
DRINKS
We will have our new wines available as well as some special cocktails, more details to come...